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Varietal Composition:
100% Cabernet Sauvignon
Distillation Technique:
Fresh Cabernet Sauvignon pomace was delivered after its final press by LMR owner Ted Hall to St. George Spirits in Alameda, CA. With juice still in the skins, this grappa was made using steam jacketed small copper pot stills under the watchful eye of seasoned distiller Dave Smith. The skins were distilled just long enough to derive the classic LMR red berry and black cherry characters. |
Alcohol:
40% Alc. (80 Proof)
Production:
45 12/375ml cases
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