2019 SAUVIGNON BLANC
SAN MATEO VINEYARD, RUTHERFORD ESTATE
“Meticulously small lot fermented and sur lie aged, the best of our Musque clone fruit is showcased in the Rutherford Estate Sauvignon Blanc. Fresh aromatics of lemon verbena, green Anjou pear, pomelo, and lychee on the nose transition to pink grapefruit rind and kaffir lime leaf on the palate. Generous in acidity but softly textured, 2019 has a length and versatile complexity that can be enjoyed with many cuisines.” – Justin Carr
RECOMMENDED FOOD PAIRINGS
Goat Cheese, Seafood, Melon and Prosciutto
Charred Snap Peas and Radishes With Honeycomb, Boont Corners Cheese, and Soft Herbs
