“Crisp, clean and elegant, the 2019 Sauvignon Blanc is rich with aromas of grapefruit, lime, kiwi, green melon and just a hint of fresh cut green grass. Our slow and very cold fermentations retain the natural complexities of our Rutherford fruit, while developing a balanced mouthfeel that finishes with the crisp acid of this classic dry white varietal.”- Justin Carr, Winemaker