ACCOLADES
SAUVIGNON BLANC, RUTHERFORD
2019
92 PTS
WINE ENTHUSIAST
“Textured and grippy, this light-bodied, high-acid white is refreshing and complex, with layers of Meyer lemon, grapefruit rind and tangerine. It rides the palate with a seamless energy of lasting freshness and subtle herbaceousness that appeals.” – Virginie Boone
CHARDONNAY, ANDERSON VALLEY
2016
94 PTS
WINE ADVOCATE
“The 2016 Chardonnay Anderson Valley has open-knit aromas of white peaches, hay, baker’s yeast, citrus blossoms and salted almonds. The medium-bodied, silky-textured palate explodes with ripe, savory fruits tempered by gentle yeasty touches, alive and fresh and broadening out on the long, expansive finish. Lovely!” – Erin Brooks
ROSE OF PINOT NOIR, ANDERSON VALLEY
2019
97 PTS | A+
VINE PAIR
“You are at a table on a beautiful day. You can smell the honeysuckle and other white flowers in the center as you nosh on strawberry yogurt with a dash of citrus and take in the sun. Do you want this to end? No. I didn’t think so. That is this wine.” – Keith Beavers
91 PTS
WINE ADVOCATE
91 PTS
WINE & SPIRITS
PINOT NOIR, ANDERSON VALLEY
2017
93 PTS
WINE & SPIRITS
“It feels healthy and fresh, as tight as a rosebud when it’s just about to burst. There’s a sunny warmth to the wine’s tart pomegranate flavors, and though oak diminishes some of the fruit expression now, the delicacy and spring-water clarity of the flavors suggests unfettered development ahead.” – Joshua Greene
MERLOT, NAPA VALLEY
2017
91 PTS
DECANTER
Big and bold, slightly high-toned style, with some serious oak and tick of mushroom and dried tobacco development joining plum and blueberry.
2016
94 PTS | A
VINE PAIR
“There is a wonderful balance between fruit, tannins and acidity – I mean impeccable.” – Keith Beavers
CABERNET SAUVIGNON, NAPA VALLEY
2015
91 PTS
WINE ENTHUSIAST
“This is an elegantly understated red from the region, flavorful in candied plum, raspberry and a welcoming dusty note. Clove, cedar and dried herb contribute savory components that make for a complex balance of personality on the light-bodied palate, lifted by lilted red fruit.” – Virginie Boone
90 PTS
CONNOISSEURS’ GUIDE TO CALIFORNIA WINE
PINOT GRIS, ANDERSON VALLEY
2018
90 PTS
WINE & SPIRITS
“Stephane Vivier makes this wine from Long Meadow’s vineyard above the north bank of the Navarro River. It’s a ripe, full-bodied pinot gris with scents of apple blossom and lemon verbena. For lemon-and-herb roast chicken.” – Joshua Green
91 PTS
VINE PAIR
CHARDONNAY, FELIZ, ANDERSON VALLEY ESTATE
2017
92 PTS
WINE ENTHUSIAST
“Not a huge wine, but it is well balanced, tangy and appetizing. Subtle vanilla, baked apple and butter flavors play off each other while good acidity gives them a nice lift.” – Jim Gordon
PINOT NOIR, PINOLE, ANDERSON VALLEY ESTATE
2017
97 PTS | PLATINUM
DECANTER
“A nose of rich dark fruits with hints of maraschino cherry, marzipan, smoked meats, and toast. Rich and lush with an open, round palate, with fine cotton tannins and a delicacy to the finish.”
PINOT NOIR, PERRYGULCH, ANDERSON VALLEY ESTATE
2017
95 PTS | GOLD
DECANTER
“An appealing wine showing mature notes of game and leather alongside stewed plum, expressive mulberry, and cherry. Rounded mid-palate, weighty, with retaining freshness and ripe tannins.”
E.J. CHURCH CABERNET SAUVIGNON RESERVE, NAPA VALLEY
2015
96 PTS
WINE & SPIRITS
“Their cabernet is a dynamic wine, right from the intoxicating floral spice, notes of cedar and thyme drawing you in to the generous taste of fruit on the verge of ripeness, then pulling you back with an undertow of savory tannins, a quiet umami explosion of dark mushrooms and mountain rock.” – Joshua Greene
95 PTS | GOLD
DECANTER